11th Jul 90
⭐60.00%
: 0
1st Jan 13
⭐55.00%
14th Nov 12
⭐93.00%
: 1
21st Dec 18
⭐69.00%
1st Jan 19
⭐62.00%
13th Jun 58
⭐65.94%
25th Jun 89
⭐58.00%
4th Mar 16
⭐67.57%
15th Nov 23
⭐64.00%
12th Mar 88
31st Oct 24
⭐73.74%
: 14
28th Dec 23
⭐67.00%
12th May 88
⭐57.75%
14th Mar 24
⭐59.14%
6th Sep 24
⭐58.24%
5th Dec 06
⭐53.00%
15th May 24
⭐59.18%
30th Oct 13
⭐54.00%
4th May 20
⭐73.00%
4th Dec 24
⭐60.58%
: 11
Create with Love ❤️ by Zaw Myint
⭐80.00% /
4th Mar 18 /
Documentary
Alain Guillaumin
Self - Formateur pâtissier, école Ferrandi, Paris
Fausto Bouchereau
Self - Expert en vanille (Mohea)
Bruno Ciret
Michel Grisoni
Self - Chercheur ingénieur agronome au Cirad, La Réunion