28th Feb 18
⭐76.12%
: 7
9th Jan 11
⭐67.00%
: 1
20th Jun 13
⭐77.00%
: 0
18th May 01
⭐75.50%
: 12
23rd Sep 94
⭐87.08%
: 103
14th Dec 22
⭐76.09%
: 81
22nd May 24
⭐74.98%
: 85
28th Dec 22
⭐71.00%
: 26
11th Jun 24
⭐76.00%
: 184
10th Nov 23
⭐66.47%
22nd Oct 24
⭐67.89%
: 427
1st Mar 22
⭐76.58%
: 56
18th Nov 97
⭐79.06%
: 97
8th Jul 23
⭐75.35%
: 60
30th May 19
⭐85.02%
: 68
16th Nov 90
⭐74.43%
: 2
7th Dec 22
⭐82.20%
: 66
24th Mar 22
⭐78.00%
: 41
11th Aug 21
⭐74.86%
: 36
⭐77.67%
: 31
Create with Love ❤️ by Zaw Myint
⭐80.00% /
3rd Nov 13 /
Documentary
Aaron Adams
Self - Chef, Portobello Trattoria
Jonathan Balcombe
Self - Ethologist & Biologist
T. Colin Campbell
Self - Professor of Nutritional Biochemistry
Gary L. Francione
Self - Distinguished Professor of Law
Jan Gerdes
Self - Hof Butenland
Robert Goodland
Self - Tropical Ecologist
Susanne Gura
Self - Nutritionist
Hendrik Haßel
Self - Animal Equality
Melanie Joy
Self - Sociologist & Psychologist
Kati Kosler
Self
Jack Lindquist
Self - Professional Track Cyclist
Karin Mück
Sharon Núñez
Self - Co-Founder, Animal Equality
Lauren Ornelas
Self - Food Empowerment Project
William Potter
Self - Journalist and Author
Tom Regan
Self - Distinguished Professor of Philosophy
Ria Rehberg
Neil Robinson
Self - Vegan-Organic Farmer
George Rodger
Self - Chair, the Vegan Society
Matt Ruscigno
Self - Registered Dietitian
Kurt Schmidinger
Self - Geophysicist & Food Scientist
Peter Singer
Self - Professor of Bioethics